The name of the "Shima Uta" is derived from the idea of making Awamori like ""Okinawan island songs,"" which have been sung and loved for generations.
SEARA Japanese craft vodka
SEARA is a Japanese craft vodka produced in Okinawa, Japan.
Okinawa Baiju 山海藍
Okinawa Baiju Shanhairan is a black yeast Baiju made from 100% rice.
Kujira Ryukyu Whisky
The Kujira Ryukyu Whisky is distilled from 100% premium rice and crafted from hand-selected whiskies covering different ages by the master blender
Masahiro Okinawa Gin
The first craft gin from Okinawa
About Masahiro Sake Brewery
Masahiro Sake Brewery was founded in 1881 in Shuri, a castle town of the Ryukyu Kingdom.
The founder was Higa Shobun, the son of Higa Shozoku, who was the head chef of the Ryukyu Dynasty.
At that time, Awamori production was only allowed to those who had permission from the royal government.
For over 100 years, Masahiro Brewery has been known for its production techniques, quality, and passion for innovation.
And those passions live on today.